The Howard de Walden Estate - Marylebone
Food
Marylebone, London, W1
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Biggles Gourmet Sausages
66 Marylebone Lane
Established
in
1989,
this
handmade
sausage
specialist
continues
to
supply
Britain's
best
chefs
with
its
gluten-free
range
that
includes
English
traditional,
Continental,
vegetarian
and
speciality
sausages
such
as
Chicken,
Beef
and
Lamb.
Charles
Campion,
the
London
Evening
Standard
food
writer,
...
De Gustibus
53 Blandford Street
Bustling
Italian
artisan
baker
producing
a
variety
of
specialist
bread,
made
on
the
premises.
La Fromagerie
2/4 Moxon Street Street
Some
of
London's
top
chefs
frequent
La
Fromagerie.
In
addition
to
a
dedicated
cheese
room
they
also
offer
artisan
breads,
charcuterie
&
fine
wines.
A
resident
affineur
(cheese
specialist)
is
on
hand
to
help
you
with
your
selection
of
the
...
Nicolas Wines
3 Marylebone High Street
A
french
wine
merchant
stocking
almost
1000
wines
-
they
offer
buyers
expert
advice
and
also
carry
a
large
choice
of
spirits.
Oddbins
31 Marylebone High Street
Part
of
a
chain
of
off
-
licenses
selling
a
variety
of
spirits,
beers
and
wines
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