• Food / Expert

    Homage to Anatolia

    Gone are the days of having to hop on a plane to Turkey—or a tube to Green Lanes—for authentic and flavoursome Anatolian fare: Hus Vedat is bringing it to Baker Street, along with inventive raki-based cocktails and an impressive wine list, in a modern take on a Turkish meyhane. The Journal pays a visit

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  • Style / Feature

    Waxing Lyrical

    Diptyque’s approach to fragrance places an emphasis on natural ingredients and personal responses. The Journal pays a visit to find its perfect scent and learn why “memory is the perfume of the soul”

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  • Space / In brief

    High in Fibre Optics

    London may be an economic powerhouse, but it lags far behind its rivals when it comes to internet speeds. To help correct this anomaly, The Howard de Walden Estate has been working with a dynamic new telecoms company to provide tenants with access to a high speed fibre network

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ABOUT THE JOURNAL

The Howard de Walden Estate, in partnership with The Portman Estate, owns and supports the Marylebone Journal, a high quality magazine published every two months. Its 30,000 copies are delivered free to residents and businesses around the area.

 

Advertising

Advertising and promotional packages are available for both the magazine and website.

 

Advertising enquiries

Donna Earrey

020 7401 2772

donna@lscpublishing.com

LSC Publishing

The Marylebone Journal magazine and web content are published by LSC Publishing, an independent publishing company based in London.

 

LSC Publishing
13.2.1 The Leathermarket
Weston Street
London SE1 3ER
Visit website

 

Editorial enquiries

Clare Finney

020 7401 7297

clare@lscpublishing.com