Their pride lies in the daily unveiling of their fish display, just like the local fishermen along the Greek coastline, when they proudly present their bountiful catch of the day on their boats.

They source the freshest day boat fish and seafood, creating dishes that reflect their Greek culinary heritage embracing the ‘use-all, waste-not’ philosophy.

Kima’s wine list offers a variety of exclusive Greek wines, highlighting the versatility of Assyrtiko grape; the perfect match for fish and seafood, along with a selection of international labels including hidden gems and fine wines from well-established vineyards, as well as a Sake selection, aiming to enhance the umami flavours of their seafood.